Additional Information
Weight | 150 g |
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$ 2.42
This very common authentic spice is present in almost every Tunisian kitchen. It is also called “Meridian Fennel”. Its strong taste can alter the flavours of your dish. It has a very distinctive taste that adds depth to all of the dishes especially the vegetarian ones. The blend of caraway and cumin, when mixed, usually works perfectly in spicy cooking.
Weight | 150 g |
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Ginger has a strong citrusy taste that can add a distinctive flavour and lots of freshness into your dishes. It originated in Asia and it has spread quickly over the last years in all over the world for its countless health benefits. Ginger powder is also an exquisite supplement for hot tea.
“ملوخية in Arabic”. Mulukhiyah is the main ingredient in a special savoury dish in various cuisines. It is originally a green plant that is very famous in the Middle East and North Africa. It is cooked differently in these continents but this ground powder is definitely needed to create the Tunisian version.
A hot flavour but a delightful taste is what everyone loves about the colourful chilli powder. This spice is sufficient to bring the heat to your blend food. Red peppers are being dried then ground to obtain this silky powder. It adds a hot and intense flavour to your warm and pickled food. A small teaspoon is enough to turn your soups and tomato salsas extremely delightful.
This very ancient spice is absolutely perfect for seasoning your sweet and savoury dishes. A magnificent adding to your pastries and hot drinks, especially in warm weather. Cinnamon powder matches apple pies and crumbles perfectly. It is known as the spice of fall due to its woody flavour and distinctive aroma. Despite its huge effect on health and metabolism, it also lowers the blood sugar level.
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